Robert Parker 90-Points. Brilliant garnet colour with tinges of violet. The nose is initially of red berries, morello cherry jam and blackcurrants. The nose then evolves to more floral aromas of violet-flavoured sweets enriched by nutty hints of praline. The intensity concentration evoke and outstanding raspberry eau di vie and evolves to discreet smokey notes. On the palate the wine is soft with crisp red berries, slightly peaty and well defined. The structure is tannic and vegetal, endowed with beautiful firmness and length. The finish is grippy and full.